Sipping Sensations: The Top Gluten-Free Beers to Try
Living a gluten-free lifestyle no longer needs to be limiting in terms of beer choices. With the rising demand for gluten-free options, breweries have stepped up their game to offer a variety of beers to those who are gluten intolerant or have celiac disease. Here’s a list of the top gluten-free beers to try.
1. Omission Pale Ale
Omission Pale Ale is a refreshing gluten-free beer made by Widmer Brothers Brewing. The beer is brewed using malted barley, but the gluten is removed through a proprietary process. The result is a beautiful, crisp beer with a subtle hop flavor and a delicious, fresh finish.
2. Green’s Gluten-Free Tripel Blonde Ale
Green’s Gluten-Free Tripel Blonde Ale is a Belgian-style beer that is brewed with millet, sorghum, buckwheat, and hops. The beer has a light, refreshing taste and a fruity aroma, with hints of honey, apricot, and spice.
3. Two Brothers Prairie Path Golden Ale
Two Brothers Prairie Path Golden Ale is a delicious gluten-free beer that is made with sorghum and rice. This award-winning beer has a crisp, refreshing taste with a pleasant sweetness and a hint of fruitiness.
4. Dogfish Head Tweason’ale
Dogfish Head Tweason’ale is a gluten-free beer that is brewed with strawberries and buckwheat honey. It has a crisp, refreshing taste with a fruity sweetness and a light, hoppy finish.
5. New Belgium Glutiny Pale Ale
New Belgium Glutiny Pale Ale is a gluten-reduced beer that is brewed with malted barley and oats. The beer has a hoppy, citrusy flavor with a hint of sweetness and a crisp, refreshing finish.
6. Ghostfish Brewing Grapefruit IPA
Ghostfish Brewing Grapefruit IPA is a gluten-free beer that is brewed with malted millet, buckwheat, and hops. The beer has a delicious citrusy flavor with a subtle bitterness and a refreshing finish.
7. Holidaily Brewing Company Fat Randy’s IPA
Holidaily Brewing Company Fat Randy’s IPA is a gluten-free beer that is brewed with millet and hops. The beer has a hoppy, citrusy flavor with a hint of sweetness and a crisp, refreshing finish.
8. Stone Delicious IPA
Stone Delicious IPA is a gluten-reduced beer that is brewed with malted barley and citrusy hops. The beer has a delicious, hoppy flavor with a refreshing bitterness and a crisp, clean finish.
Frequently Asked Questions
What is gluten-free beer?
Gluten-free beer is beer that is made without barley, wheat, or rye, which contain gluten. Instead, gluten-free beer is made with ingredients such as sorghum, millet, and buckwheat.
Can people with celiac disease drink gluten-free beer?
Yes, people with celiac disease can drink gluten-free beer. However, it’s important to look for beer that is certified gluten-free to ensure that it’s safe to drink.
What are the benefits of drinking gluten-free beer?
The benefits of drinking gluten-free beer are that it’s safe for people with gluten intolerance or celiac disease to drink, and it offers a wider variety of beer choices. Gluten-free beer can also be lower in calories than traditional beer, depending on the ingredients used.