Rising Above the Grain: The Story of Vodka Distillery Rye

Rising Above the Grain: The Story of Vodka Distillery Rye

If you are a fan of alcoholic drinks and enjoy trying out new brands and flavors, you must have come across the vodka brand called Rye. This vodka is unique in the sense that it is made from rye grain, unlike most other vodkas which are made from corn, wheat or potatoes. But what makes it different from the others? Let’s dive deep into the story of Rye Vodka Distillery and find out.

The Beginning of Rye Vodka Distillery

The Rye Vodka Distillery was founded in 1998 by Jeff Quint and his wife Jeanne. It started as a small venture in their garage, where Jeff experimented with making vodka from different types of grains. He eventually stumbled upon the idea of making vodka from rye grains, which gave the drink a distinct flavor that stood out from the crowd.

The Distillation Process

Rye Vodka Distillery’s vodka is made using a unique distillation process. The process involves distilling the vodka at least five times, using a copper pot still. The copper helps remove any impurities in the vodka, while the multiple distillations give the vodka its smooth taste and aroma.

The Benefits of Rye Grain

Rye grain is the main ingredient used by Rye Vodka Distillery in making their vodka. Rye is a hardy grain that can grow in cold climates and is known for its nutritional value. Rye also has a unique flavor profile that sets it apart from other grains used in making vodka. This flavor profile is what gives Rye Vodka its distinctive taste.

The Distillery’s Commitment to Sustainability

Rye Vodka Distillery is committed to sustainable practices in all aspects of their business. They use organic rye grain that is locally sourced and non-GMO. They also use recycled water in their distillation process and reuse their waste materials in a composting program. These efforts have earned them a Gold LEED certification for their distillery building.

The Future of Rye Vodka Distillery

Since its inception, Rye Vodka Distillery has gained a loyal following among vodka enthusiasts. The brand has won numerous awards and accolades for its exceptional taste and quality. The distillery plans to expand its production and distribution in the coming years, making its unique vodka more accessible to people worldwide.

Frequently Asked Questions

What makes Rye Vodka Distillery’s vodka different from others?

Rye Vodka Distillery’s vodka is made using rye grain, which gives it a unique flavor profile that sets it apart from other grains used in making vodka.

How is Rye Vodka Distillery committed to sustainability?

Rye Vodka Distillery uses organic rye grain that is locally sourced and non-GMO. They also use recycled water in their distillation process and reuse their waste materials in a composting program.

What awards has Rye Vodka Distillery won?

Rye Vodka Distillery has won numerous awards and accolades for its exceptional taste and quality, including a Gold Medal at the San Francisco World Spirits Competition and a Double Gold Medal at the New York World Wine and Spirits Competition.

In conclusion, Rye Vodka Distillery’s commitment to sustainability, unique use of rye grain, and dedication to exceptional taste and quality have made it a standout in the crowded vodka market. We hope you try this distinct brand and enjoy it as much as we do. Cheers!

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